Carrot
Botanical Name : DaucusCarota
English Name : Carrot
Family Name : Apiaceae
The wild ancestors of the carrot are likely to have come from Iran and Afghanistan, which remain the centre of diversity of Daucuscarota, the wild carrot. Selective breeding over the centuries of a naturally occurring subspecies of the wild carrot, Daucuscarota subsp. sativus, to reduce bitterness, increase sweetness and minimise the woody core, has produced the familiar garden vegetable. We are the prime Exporter of the Fresh Carrot in India. Our Fresh Carrot is largely demanded by the international clients because of its better color and juicy taste. Therefore, our Fresh Carrot is used in different types of cuisines like Chinese, Indian, etc. We offer the Fresh Carrot at affordable prices to the clients.
Beans
Fresh green beans are very low in calories (31 kcal per 100 g of raw beans) and contain no saturated fat. Nevertheless, the lean vegetables are a very good source of vitamins, minerals, and plant derived micronutrients
They are very rich source of dietary fiber (9% per100g RDA) which acts as a bulk laxative that helps to protect the mucous membrane of the colon by decreasing its exposure time to toxic substances as well as by binding to cancer-causing chemicals in the colon. Adequate amount of fiber has also been shown to reduce blood cholesterol levels by decreasing reabsorption of cholesterol-binding bile acids in the colon.
Potato
Botanical Name : Solanum tuberosum
English Name : Potato
Tamil Name : Ourulaikilangu
Family Name : Solanaceae
Cultivation : The world dedicated 18.6 million hectares in 2010 for potato cultivation. The average world farm yield for potato was 17.4 tonnes per hectare, in 2010. Potato farms in the United States were the most productive in 2010, with a nationwide average of 44.3 tonnes per hectare.
History : The potato was first domesticated in the region of modern-day southern Peru and extreme northwestern Bolivia between 8000 and 5000 BCE. It has since spread around the world and become a staple crop in many countries.
Green Chillies
We offers superior quality of Green Chillies all over the world. Unlike most other tropical spices, chilies are easy to cultivate and hence are cultivated in almost all the parts of the world, especially in the regions with tropic climate. Among the main producers of chilies India has an important standing. .
Drum Stick
Our clients can avail from us fresh Drum Sticks, which are appreciated by our esteemed customers due to consistency in our quality. In addition to this, these drum sticks are quality tested by our quality experts while procuring it from the local merchants. The drumstick, offered by us, is highly nutritious and are packed in a hygienic packaging material to retain its healthy color.
To furnish the diverse requirements of our clients in the best possible manner we are involved in offering an extensive range of Green Cabbage. It is a good source of vitamin C, fiber & beta-carotene. These are made using various dishes and rich in taste. Moreover, these are highly appreciated among our clients due to their best quality and reasonable prices.
Feature:
Good quality
Rich in taste
Preserved under natural conditions.